Sorry, you need to enable JavaScript to visit this website.
Share this Recipe
X

6 to 8 months

Strawberry and Apple Puree with Polenta

Serves1

Time preparation5mn

Time cooking6mn

Time Total11mn

Ingredients

2 tsp polenta

1/3 cup (80mL) water

140g tub strawberry & apple puree

Instructions

1. In a small saucepan, combine polenta and water, stir over heat until mixture boils and thickens.

2. Cool to room temperature. Stir through ¼ cup of fruit puree. Store remaining puree in the fridge covered with plastic film.

TIP: You can use any type of fruit puree. Fruit purees can be purchased in the canned fruit section of the supermarket. They come in 140g tubs.

Join My First 1000 Days Club

You'll find expert advice to help you make every day count!

  • Practical Nutrition Tips tailored to every stage of the journeyTailored to every stage of the journey
  • Easy to access eLearning Nutrition ProgramEasy to access eLearning Nutrition Program
  • Handy interactive tools and video contentHandy interactive tools and video content
  • Exciting discounts, deals and giveawaysExciting discounts, deals and giveaways

Join now